6+ Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze Article

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look fantastic. Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze is something that I have loved my entire life.

Many things affect the quality of taste from Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze is 8 People. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze estimated approx 1 hr 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze using 13 ingredients and 8 steps. Here is how you can achieve that.

#NP
#Week1
#Protein

Ingredients and spices that need to be Get to make Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze:

1. 1 Cup AP/Cake Flour
2. 1/4 Oats (Grounded)
3. 1/4 Cup Almonds Flour
4. 1 tsp Baking Powder
5. 1/2 tsp Baking Soda
6. 3/4 Cup & 1 tbsp EVOO (Extra Virgin Olive Oil)
7. 1/4 Cup Fresh Orange Juice
8. 1/2 tsp Salt
9. 1 Orange (Whole- Cut into thin Roundels)
10. 1 tsp Orange Zests
11. 3-4 Eggs (Large)
12. 3/4 Cup Castor Sugar
13. Slices Garnish Items: Icing Sugar, Fresh Orange Peels & Zests, Fresh Orange 🍊

Steps to make to make Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze

1. Always sift the Dry Ingredients altogether, 2/3 times & then, mix the Zests to it & keep aside
2. In another bowl beat the eggs until foamy & then add in the sugar and beat well again until it's soft peaks formations
3. Now, in the Dry ingredients bowl mix the EVOO & orange juice nicely until all well combined and incorporated
4. Once the batter is ready- Take your choicest shape/size pre-greased & pre-lined baking tray with the parchment paper & @it's bottom lay out the thin sliced orange roundels as is seen in the pics & then pour in the entire batter to it
5. Tap the baking tray a few times to release the trapped air inside and the batter to sit well & put it inside the preheated oven @170C for about 30-40 mins time or until it successfully passes the clean toothpick/knife test
6. Once baked- Take it out, allow it to cool completely & then flip it onto it's bottom side (refer the pics), garnish with the sprinkled icing sugar and orange slices/zests, etc. according to your choice
7. Since, this is called the UPSIDE DOWN CAKE It’s to be served: at it's bottom part as the UP & top most part at it's DOWN
8. Who’s gonna have that now...?! Well, I simply just can’t wait to have it...

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So that's going to wrap this up for this special food Steps to Make Quick Olive Oil-Orange & Oats Upside-Down Cake Without Any Glaze. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!