10+ #Girl'S Kitchen #Cake&Dessert# Ideas

Hey everyone, it's Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, #Girl's kitchen #Cake&Dessert#. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

#Girl's kitchen #Cake&Dessert# is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. #Girl's kitchen #Cake&Dessert# is something that I've loved my entire life.

Many things affect the quality of taste from #Girl's kitchen #Cake&Dessert#, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare #Girl's kitchen #Cake&Dessert# delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have #Girl's kitchen #Cake&Dessert# using 11 ingredients and 12 steps. Here is how you can achieve that.

Chocolate Cake

Ingredients and spices that need to be Prepare to make #Girl's kitchen #Cake&Dessert#:

1. 150 gm flour
2. 3 tbsp coco powder
3. 4 tbsp Butter
4. 200 gm Condensed milk
5. 2 tsp Baking powder
6. 1 tsp Baking soda
7. 1 tsp Chocolate essence
8. 300 gm Dark chocolate
9. 200 gm Fresh cream
10. Wheep cream 1cup &1/2 cup
11. Liquid milk 1/2cup &1/4 cup

Instructions to make to make #Girl's kitchen #Cake&Dessert#

1. All dry ingredients mix well &sieve it
2. Condensed milk &butter beat with bitter
3. Then all dry ingredients mix with mixture
4. Mix well those things &make cake batter add liquid milk
5. Batter pour into a cake mould which is grease with butter and place a butter paper bottom of the cake mould
6. After pour the batter into the cake tin and pat it 6--7 times for level the batter now take a korai a stand place into the korai and pree heat the pan 10mins on medium flame aftre 10 mins place the cake mould into the korai &cook it for 35-40mins...... Check the cake with a tooth pick it should come out clean once the cake became warm unmould the cake &keep it inthe freeze......for 20 mins take out the cake from the freeze cut it into two pieces
7. Take steel bowl fresh cream pour into the bowl &place the bowl on the gas oven for heat the cream after heat the cream add grated chocolate (dark) 200 gm for making ganache.... Cold wheep cream &ganache mix well and beat with bitter......
8. 1tbsp sugar add with water make the sugar syrup
9. Sugar syrup brush on the cake slice
10. Place one layer of cake on a cake board and brush sugar syrup on the cake now take cream and put on the 1st layer of the cake and smooth with pallet knife and add some choco chips (optional) place other slice on it now coat the cake with cream
11. Apply the same process make ganache 100gm fresh cream& 100gm grated dark chocolate Mix well
12. The ganache pour on the cake.... And decorate with chocolate gems, chocolate wafer stick, colouring balls &silver balls

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade #Girl's kitchen #Cake&Dessert#. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!