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Steps to Prepare Perfect Waterzoï express de Cabillaud

Waterzoï express de Cabillaud

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Recipe of Any-night-of-the-week Waterzoï express de Cabillaud. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Waterzoï express de Cabillaud, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Waterzoï express de Cabillaud delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Waterzoï express de Cabillaud is 3 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few components. You can cook Waterzoï express de Cabillaud using 7 ingredients and 5 steps. Here is how you cook that.

Cette recette est faite au Cookexpert, mais elle peut-être réalisée sans... #platdété #healthy

Ingredients and spices that need to be Take to make Waterzoï express de Cabillaud:

  1. 2 courgettes
  2. 500 g pommes de terre
  3. 400 g cabillaud ou lieu jaune coupé en 3 morceaux
  4. 750 ml bouillon de poulet ou poule
  5. Persil, ciboulette et cerfeuil
  6. Poivre
  7. Beurre

Instructions to make to make Waterzoï express de Cabillaud

  1. Émincer les pommes de terre épluchées et les courgettes en rondelles de 5mm.
  2. Dans la cuve inox du cookexpert, mettre le bouillon de poulet et les pommes de terre. Cuisson vapeur, 15mn à 110*.
  3. Ajouter ensuite les courgettes et les morceaux de cabillaud. Parsemer le tout d'herbes aromatiques. Cuisson vapeur 15 mn à 110*.
  4. Dresser dans des assiettes creuses : un morceau de poisson, des légumes et un peu de bouillon. Ajouter une noisette de beurre et du poivre.
  5. Bonne dégustation...

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So that is going to wrap it up with this special food How to Prepare Homemade Waterzoï express de Cabillaud. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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