Easiest Way to Prepare Speedy Samossas au poulet

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Easiest Way to Prepare Ultimate Samossas au poulet. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Samossas au poulet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Samossas au poulet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Samossas au poulet using 6 ingredients and 4 steps. Here is how you can achieve that.

En entrée ou en plat

Ingredients and spices that need to be Make ready to make Samossas au poulet:

1. 2 escalopes de poulet
2. Ail, curcuma, curry, sel
3. Vin blanc
4. Feuille de brique
5. Huile d'olive
6. 1 oignon rouge

Steps to make to make Samossas au poulet

1. Découper le poulet, l'ail, l'oignon, faire revenir dans une poêle
2. Arroser de vin, laisser s'évaporer un peu. Rajouter la crème et les épices.
3. Former les samossas, badigeonner d'huile légèrement.
4. Cuire 12 min 220°. Accompagner de courgettes poivrons au wok.

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So that is going to wrap this up for this special food Recipe of Favorite Samossas au poulet. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!